Sunmine Haengbok GejangDONGDAEMUN · 東大門

SEOUL · DONGDAEMUN · 東大門

Slow care,
a table full of happiness.

Blue crab from Korea's west coast, steeped in a house marinade of medicinal herbs, fruit, vegetables and mushrooms, then aged three days under refrigeration. Sunmine Haengbok Gejang sits 200 m from Dongdaemun History & Culture Park Station — soy-marinated crab (ケジャン), served as a full Korean table.

Marinade aged
3 days
Dongdaemun History & Culture Park Stn.
about 200 m
Menu languages
Four
A full table: soy-marinated crab at the centre, ringed by marinated shrimp, salt-grilled shrimp, fried-egg bibimbap and side dishes
The last spoonful — rice stirred into the crab shell, the way the table is meant to end4 MIN
  • Open daily 10:30 — 22:00
  • Last order 20:40
  • Dongdaemun History & Culture Park Stn. (Lines 2·4·5)

What travellers search for

  • 東大門グルメ
  • ケジャン
  • 東大門美食
  • dongdaemun restaurant
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  • korean raw crab
  • seoul seafood
  • gejang takeout
Signature

Soy-marinated female crab with roe.

Everything here begins with how the crab and the marinade meet. We pick female blue crab heavy with roe, then give the aged soy marinade the time it needs to reach the meat inside the shell.

A spoonful lifted from the crab shell — rice, crab meat and orange roe stirred together

BEST

Soy-Marinated Female Crab with Roe

96,000/ 1kg

Set for one · Soy-Marinated Female Crab Set36,000

Blue crab from the west coast, and a house marinade built from medicinal herbs, fruit, vegetables and mushrooms. Three days of refrigerated ageing lets the marinade settle into the crab, and the depth it gains is what makes you reach for another spoonful of rice.

Soft crab meat, the savoury edge of soy, and the unhurried last spoonful — rice stirred into what remains in the shell. That moment is the happiness this table is built around.

“What we want to put on the table is the satisfaction of every one of those moments.”

— Sunmine Haengbok Gejang brand story
The Menu

One table, plenty of happiness.

Three Happy Sets, three sets for one, plus à la carte dishes and extras — the full price list for this Dongdaemun gejang house. Every item is listed in Korean, English, Japanese and Traditional Chinese, and prices are in Korean won (KRW).

Happy Sets

Built for sharing — the usual choice for a group eating in Dongdaemun.

  • Simple Happy Set2~3peopleBEST

    Includes · 2 soy-marinated female crabs + braised beef short ribs

    138,000

  • Family Happy Set3~4people

    Includes · 3 soy-marinated female crabs + braised beef short ribs

    174,000

  • Luxury Happy Set4~5people

    Includes · 4 soy-marinated female crabs + braised beef short ribs + steamed egg

    215,000

Sets for one

Every set includes — marinated crab + soy-marinated shrimp + salt-grilled shrimp + fried-egg bibimbap

  • Soy-Marinated Female Crab Set1peopleBEST

    36,000

  • Spicy Marinated Crab Set1people

    23,000

  • Soy-Marinated Shrimp Set1people

    22,000

Our Story

A meal in Dongdaemun worth remembering.

Warm rice under soft crab meat, and the careful spoonful that mixes whatever is left in the shell. The time it takes to say “this is good” to the person across the table and find your bowl already empty. That moment is the happiness Sunmine Haengbok Gejang wants to hand you.

A spoonful of rice, crab meat and roe stirred together inside the crab shell at Sunmine Haengbok Gejang, Dongdaemun

CHAPTER · 01

Slow care, a table full of happiness

Warm rice under soft crab meat, and the careful spoonful that mixes in whatever is left in the shell. The time it takes to say “this is good” to the person across the table and find your bowl already empty. That is where the happiness Sunmine Haengbok Gejang wants to hand you lives.

A full table with soy-marinated crab at the centre, alongside marinated shrimp, braised beef short ribs, fried-egg bibimbap and side dishes

CHAPTER · 02

One table, given all the time it needs

The taste here begins where the crab meets the marinade. Blue crab from the west coast, and a house marinade built from medicinal herbs, fruit, vegetables and mushrooms. Aged three days under refrigeration, it settles into the crab and gains the depth that makes you reach for one more spoonful of rice. Soft crab meat, the savoury edge of soy, and the unhurried last bite — what we want to put on the table is the satisfaction of every one of those moments.

The second-floor hall at Sunmine Haengbok Gejang Dongdaemun, lined with marble-topped tables

CHAPTER · 03

A meal in Dongdaemun worth remembering

A pause for lunch in the middle of a busy Dongdaemun day, a meal with family and friends, or a traveller's first taste of Korean gejang — we hope there is a seat here for all of them. Comfortable alone, good company in a group. For those who already know it, a taste worth coming back for; for those meeting it the first time, a good memory of Korea. A table you rise from feeling well fed, and a plate of gejang that comes to mind again long after you have left Dongdaemun. Crab marinated with care, adding a little happiness to your day.

The Room

Second floor, bright and wide.

A second-floor hall of marble-topped tables, window seats, and the message cards guests leave behind. A place to sit down properly in the middle of a Dongdaemun shopping day, a few minutes from Dongdaemun Design Plaza.

Find Us

The middle of Dongdaemun, one floor up.

Inside Dongdaemun Fashion Town, on the second floor of 38 Eulji-ro 43-gil — the building with the Ediya Coffee and bakery at street level, between Dongdaemun History & Culture Park Station and Dongdaemun Station.

Address
2F, 38 Eulji-ro 43-gil, Jung-gu, Seoul, Republic of Korea

2F, above the Ediya Coffee and bakery

서울특별시 중구 을지로43길 38 2층

Hours

10:30 — 22:00

Every day · Last order 20:40

By subway
  • Dongdaemun History & Culture Park Stn. (Lines 2, 4, 5)200 m · about 4 min
  • Dongdaemun Stn. (Lines 1, 4)350 m · about 6 min

Ask for us as

The name, in four languages

Show this to a taxi driver or ask a passer-by — the restaurant's name is written below in all four languages, with the Korean address to point at.

한국어
순미네행복게장 동대문점
English
Sunmine Haengbok Gejang Dongdaemun Branch
日本語
スンミネ ヘンボッケジャン 東大門店
繁體中文
順美家幸福醬蟹 東大門店

서울특별시 중구 을지로43길 38 2층

2F, 38 Eulji-ro 43-gil, Jung-gu, Seoul, Republic of Korea

What travellers search for東大門グルメケジャン東大門美食

House notes

A few things worth knowing before you sit down.

  • Dining time is 80 minutes.
  • A KRW 3,000 charge may apply for leftover food.
  • Water, aprons and the salad bar are self-service.
  • Wi-Fi is open — no password needed.
  • Post the restaurant to your Instagram feed or story and tag us, and a soft drink is on us.
  • Scan the QR code in the restaurant and leave a Google review, and a soft drink is on us.
Takeout

The same table, taken home.

Soy-marinated female crab with roe, spicy marinated crab and soy-marinated shrimp are packed by the kilogram. Plenty of guests stop in mid-trip to take some with them, and plenty send it home from Dongdaemun.

  • Premium Soy-Marinated Female Crab with Roe96,000/ 1 kg
  • Spicy Marinated Crab54,000/ 1 kg
  • Soy-Marinated Shrimp33,000/ 1 kg

For courier delivery or questions about carrying it out of the country, please speak to our staff or ask at the counter — they will explain how it is packed and how to keep it on the way out of Dongdaemun.

Ask staff or the counter about courier and overseas carry-out

FAQ

Before you come.

Location, hours, what is on the table and how takeout works — the questions we are asked most before a visit to Dongdaemun, answered first.

Where is Sunmine Haengbok Gejang Dongdaemun Branch?

On the second floor of 38 Eulji-ro 43-gil, Jung-gu, Seoul, inside Dongdaemun Fashion Town — the building with an Ediya Coffee and a bakery at street level. It is about 200 m (a 4-minute walk) from Dongdaemun History & Culture Park Station on Lines 2, 4 and 5, and about 350 m (6 minutes) from Dongdaemun Station on Lines 1 and 4.

What are the opening hours and last order?

Open every day from 10:30 to 22:00, with last order at 20:40. No regular weekly closing day is listed, so for public holidays please call 02-2268-2059 before you come.

What is the signature dish?

Soy-marinated female crab with roe — ₩96,000 per kilogram. Female blue crab heavy with roe is steeped in the house soy marinade and aged three days under refrigeration. Dining alone, most people start with the Soy-Marinated Female Crab Set at ₩36,000; in a group, with the Simple Happy Set at ₩138,000 for two to three people.

Can I come alone? Is there a set for one?

Yes — there are three sets for one. The Soy-Marinated Female Crab Set is ₩36,000, the Spicy Marinated Crab Set ₩23,000 and the Soy-Marinated Shrimp Set ₩22,000, and each comes with marinated crab, soy-marinated shrimp, salt-grilled shrimp and fried-egg bibimbap. As the brand story puts it, this is meant to be a comfortable place to eat alone.

Are there menus in other languages?

Menus are provided in Korean, English, Japanese and Traditional Chinese. The menu page on this site is available in the same four languages.

Can I take food away or have it shipped?

Yes, takeout is available: premium soy-marinated female crab with roe at ₩96,000 per kilogram, spicy marinated crab at ₩54,000 and soy-marinated shrimp at ₩33,000. For courier delivery or carrying it out of the country, please ask our staff or the counter.

Are there any house rules I should know?

Dining time is 80 minutes. A KRW 3,000 charge may apply for leftover food, and water, aprons and the salad bar are self-service. Wi-Fi is open with no password.

I heard there is a free-drink offer.

There are two. Post the restaurant to your Instagram feed or story and tag @happygejang__official, or scan the in-store QR code and leave a Google review — either one gets you a complimentary soft drink. Both offers are printed on the in-store menu.